Vegeburger Marzetti
From Gem's Vegetarian Cooking
Source: Mommy Logan
- 1 medium onion, chopped
- 1/2 cup celery, chopped
- 2 tbs oil
- 2 cups vegeburger
- 1 1/2 cup tomato sauce
- 3 cups macaroni pasta
Saute onion and celery in oil. Brown vegeburger. Simmer with tomato sauce.
Cook macaroni.
Layer sauce, pasta, and cheese. Repeat. Can be made without cheese.[[Category:Pasta]