Mississippi Mud
From Gem's Vegetarian Cooking
Source: Mommy Logan
- 1 cup flour
- 1/2 cup nuts, chopped
- 1/4 cup sugar
- 1/2 cup butter, melted
- 8 oz cream cheese
- 1 cup sugar
- 1 cup whipped cream
- 1 lg pkg chocolate instant pudding
- 1 sm pkg chocolate instant pudding
- 1 sm container Cool Whip
- Chocolate shavings
Crust:
Mix together first four ingredients and press into 9 X 12 dish. Bake at 350 degrees for 10 minutes. cool.
1st Layer:
Mix together cream cheese, sugar, whipped cream. Spread over cooled crust carefully. Use a little more whipped cream or a little less cream cheese it spreads better.
2nd layer:
Pour chocolate puddings on top
When ready to serve:
Spread one small container of cool whip and garnish with chocolate shavings.