Mexican Hot Chocolate
From Gem's Vegetarian Cooking
Source: Adapated from AllRecipes
- 3 tbs hot chocolate mix
- 2 squares german chocolate
- 1/2 tsp ground cinnamon
- 1 pinch cayenne pepper
- 1/4 cup evaporated milk
- 3/4 cup boiling water
In cup mix together hot chocolate, cinnamon, and cayenne pepper. Mix together boiling water and german cholate and add mixture to hot chocolate mix. Add evaporated to mixture and stir.
