Feather Rolls/Pizza Crust

Source: Mommy Logan

• 1 tbs yeast
• 1/4 cup shortening
• 2 cups milk, scalded
• 5-6 cups flour
• 1/4 cup water, lukewarm
• 2 tsp salt
• 2 eggs, beaten

Soften yeast in the lukewarm water. measure shortening, and salt in mixing bowl. Add scalded milk. Cool to lukewarm. Add softened yeast, eggs and flour. Beat until smooth. Let rise until double in bulk. Stir down with a spoon, fill well oiled muffin pans 1/2 full. Let rise until double in bulk. Bake at 375 - 400 degrees for 15 to 20 minutes.

Makes 2 pizza crusts. - Bake 450 degrees for 7 minutes also add 1 tsp basil, 1 tsp rosemary, 1 tsp oregano and 1 tsp Italian seasoning.