Cornmeal Griddle Cakes

Source: Mommy Logan

• 3/4 cup whole wheat flour
• 3/4 cup cornmeal
• 3/4 tsp salt
• 2 egg whites, beaten stiff
• 2 egg yolks
• 1 1/2 cup buttermilk
• 1 tbs oil

Combine dry ingredients and liquid separately then together. Fold in egg whites.