Cornbread Chicken Dressing
From Gem's Vegetarian Cooking
Source: Mommy Logan
- 1 recipe cornbread, crumbled
- 1 can chicked, diced with liquid
- lots onions, sauteed
- lots celery, sauteed
- 1 tbs butter
- canned milk
- 1 tbs chicken seasoning
- pinch sage
- salt to taste
Mix together. Add enough milk for consistency to spread in casserole dish. Bake 30 minutes at 350 degrees.