Celebration Spaghetti

Source: Mommy Logan

• 1 tbs olive oil
• 2 med zucchini, sliced
• 1 medium green pepper, sliced
• 2 cups fresh mushrooms, sliced
• 1 cup olives, sliced
• 28 oz tomatoes, broken up
• 6 oz tomato paste
• 1/4 cup Parmesan cheese wedge, grated
• 1 tsp salt
• 1/2 tsp basil leaves
• 1/4 tsp pepper
• 1 lb spaghetti
• 2 tbs butter, softened
• Parmesan cheese, grated

In a large skillet heat oil. saute zucchini, mushrooms, green pepper and olives. Add tomatoes, tomato paste, Parmesan cheese, salt, basil, and pepper. Simmer 15 minutes. Prepare spaghetti according to package directions. Drain. toss with softened butter; arrange on warm pallet. Pour on sauce and top with grated Parmesan. 8-10 servings.